SINIGANG NA BANGUS
Sinigang na Bangus is a type of sour clear broth fish soup. Its recipe is very basic, but it is my favorite among all the versions that I have tried. My family and my friends likes this too because it is simple and delicious. You can really enjoy the fresh taste of the fish complemented by the warm sour broth. If you are trying to learn how to cook, this dish is a perfect choice to start with.
Some tips for the begginers are to make sure to get the freshest bangus available. It will also be great to have all the fresh vegetables. It will be good to try not to overcook these to retain the color and texture.
Sinigang na bangus is best served with warm rice. We also like to eat it using fish sauce as a condiment. Simply pour some fish sauce in a saucer and add a few pieces of chili pepper.
Enjoy the Yummy and Delicious Sinigang na Bangus with your family and friends.
Cravy_Yummy 